Cranberry Kombucha Recipe
Cranberry kombucha combines tart, UTI fighting cranberries and probiotic loaded Kombucha for a unique and complex taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greatkombucha.com.
Cooking tools:
- Fine-mesh sieve
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Glass bottle
- Refrigerator
- Plastic bottle
Ingredients
- 1-gallon homemade kombucha from a first fermentation, 1.9 L
- 1 cup cranberries, fresh or frozen, 148 g
- 1 cup tap water, 100 g
- 1 1/2 cups sugar 301 g
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