Spaghetti Bolognese Recipe | Samsung Food App
Recipe video above. My everyday Bolognese recipe I make over and over again. This Meat Sauce has terrific depth of flavour for such a quick recipe - though if you have the time, it's stellar cooked...
Ingredients
- 1 1/2 tbsp olive oil
- 2 garlic cloves (, minced)
- 1 onion (, finely chopped (brown, yellow or white))
- 1 lb / 500g beef mince (ground beef) (OR half pork, half beef (Note 1))
- 1/2 cup (125 ml) dry red wine ((sub water or beef broth/stock))
- 2 beef bouillon cubes (, crumbled OR granulated beef bouillon (Note 2))
- 800g / 28 oz can crushed tomato ((or tomato passata))
- 2 tbsp tomato paste
- 2 tsp white sugar (, if needed (Note 3))
- 2 tsp Worcestershire sauce
- 2 dried bay leaves
- 2 sprigs fresh thyme ((or 1/2 tsp dried thyme or oregano))
- Salt and pepper
- 400 g / 13 oz spaghetti (, dried)
- Parmesan cheese (and finely chopped parsley (optional))
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