Irish Beef Stew | GOOD SEASONS | United States | Recipes - Kraft Heinz

Ingredients

• 1-1/2 lb boneless beef round steak, trimmed, cut into bite-size pieces
• 2 tbsp flour
• 2 tbsp oil
• 1 large onion, coarsely chopped
• 1 can (14-1/2 oz.) beef broth
• 1 can (14-1/2 oz.) stewed tomatoes, undrained
• 1 env (0.8 oz.) GOOD SEASONS Garlic & Herb Dressing Mix
• 1 lb red potatoes (about 3), cut into 3/4-inch chunks
• 3 carrots, cut into 1/2-inch-thick slices
• 4 cups hot cooked noodles