Baked Ziti With Italian Sausage | Traeger Grills
It's a warm bellied Italian classic, with layers of zesty sausage, oozing cheese and a flood of full-bodied smoke making this dish perfect for a traditional Sunday gathering.
Ingredients
- 1 Pound Ziti, cooked 1 minute less than directions, and dried
- 1 Jar Spaghetti Sauce
- 1 Teaspoon garlic, minced
- 1 Pinch red pepper flakes
- 1 Pound Italian Sausage, cooked
- To Taste salt and pepper
- 2 Cup grated mozzarella cheese
- 1/4 Cup Parmesan cheese
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