Babka French Toast
Combine eggs, milk and vanilla in bowl. Whisk until smooth. Pour small amount of oil in large frying pan to coat the bottom of pan. Place over medium heat. Dip each piece of babka in egg mixture,...
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Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Paper towel
- Plate
- Spatula
Ingredients
- 1 Reisman’s Sliced Chocolate or Cinnamon Babka
- 4 Eggs
- ¼ Cup Milk
- 1 Teaspoon Vanilla Extract
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