Garlicky Potato And Spinach Gratin
1 cup heavy cream 1/4 cup plus 2 tablespoons freshly grated Parmesan cheese 1 teaspoon kosher salt 1/4 teaspoon freshly ground pepper Pinch of freshly grated nutmeg 1 tablespoon unsalted butter 3...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theconservationfoundation.org.
Cooking tools:
- Mandoline
- Baking dish
- Oven
- Glass measuring cup
- Measuring spoon
- Skillet
- Spatula
- Chef's knife
- Cutting board
- Peeler
- Microplane
- Pastry brush
Ingredients
- 1 cup heavy cream
- 1/4 cup plus 2 tablespoons freshly grated Parmesan cheese
- 1 teaspoon kosher salt
- 1/4 teaspoon freshly ground pepper
- Pinch of freshly grated nutmeg
- 1 tablespoon unsalted butter
- 3 ounces spinach (4 cups)
- 1 garlic clove, minced
- One 1/2-pound baking potato, peeled and sliced, on a mandoline, 1/16 inch thick
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