Ricotta and tomato tart
This ricotta and tomato tart is easy to make, requires only a few ingredients, and is ready quickly. An ideal lunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 1 large sheet of puff pastry
- approximately 100 grams of ricotta cheese
- 2 tablespoons pesto
- salt and pepper to taste
- large handful of cherry tomatoes
- a handful of grated cheese
- optional: small red onion
- chives for garnish
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