Grilled ribs with the best barbecue sauce and fries on the side
Once you've tried making your own ribs, you'll have a hard time going back to the ones you buy. And it's not hard at all, and a lot cheaper!
Ingredients
- chips
- 1.5 kilo pork ribs
- 1 clove garlic
- 200 ml ketchup
- 2 tbsp brown sugar
- 2 tbsp vinegar
- 1 tbsp acacia honey*
- 2 tsp all purpose seasoning
- lettuce of your choice
- 100 grams strawberries
- 1 apple
- 1 ball mozzarella
- dressing of your choice
- baking parchment
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