Nantucket Shepherd's Pie Recipe - Vegan Food from USA

Ingredients

• 1 small onion, chopped
• 3 small carrots, chopped
• 0.5 cup spinach, chopped
• 1 stalk celery, chopped
• 1 large tomato, chopped
• 2 tbsp olive oil
• 15 oz (425 g) can of lentils, mashed
• 0.5 tsp dried basil
• 0.5 tsp salt
• 1 tbsp Braggs or soy sauce
• 3 medium potatoes, roughly chopped
• 0.25 cup soy milk
• 1 tbsp margarine
• salt to taste