Nova Scotia Lobster Chowder Recipe - (4.2/5)
This is a rich chowder packed with plenty of lobster. It can be served in small cups for a very special first course or in larger bowls as the centerpiece of an informal...
Keywords
- Nova Scotia Lobster Chowder
- recipe
- lobster
- seafood appetizer
- Courses
- Main Ingredients
- shellfish
- Stew
- and Chili
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 2/3 cups potatoes, peeled, diced & cooked
- 2 tablespoons butter
- 1 1/2 cups onions, peeled and minced fine
- 2 tablespoons dried thyme leaves
- 1 1/2 teaspoons celery salt
- 1/4 teaspoon black pepper
- 3/4 cup sour cream
- 1 1/2 cup farmer’s whipping cream
- 1 cup farmer’s milk
- 2 cups Nova Scotia lobster meat, cooked & chopped, plus juices or substitute
- 1 (11.3-ounce) tin frozen lobster meat
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