Ingredients
- Beef chuck, ~ 3 lb
- Salt, as needed
- Neutral oil, a spoonful
- Garlic, 5 cloves
- Shallots, 2-3
- Fresh ginger, 2 spoonfuls
- Turmeric powder, 2 spoonfuls
- Galangal Root, 2 spoonfuls
- Cumin, a spoonful
- Ground coriander, a spoonful
- Coconut Flakes, a spoonful
- Coconut Milk, ~ 700 g
- Lemongrass, 2-3 stalks
- Makrut lime leaves, 2-3
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