Easy Oven Roasted Carrots Recipe
Easy roasted carrots made on a sheet pan with olive oil, salt, and black pepper, cooked in the oven until caramelized, and finished with fresh parsley.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Ingredients
- 2 pounds carrots (washed and peeled)
- 2 tablespoons olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 tablespoon chopped parsley
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