Tasty pork cutlets | Recipes | WW New Zealand
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Tasty pork cutlets & see the Points value of this great recipe.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Plate
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- Egg(s) 1 medium, lightly beaten
- Soy sauce 2 tbs
- Garlic 1 clove(s), crushed
- Dried breadcrumbs 1 cup(s), (70g), fresh made from white bread
- Fresh chives 2 tbs, finely chopped
- Pork loin cutlet, raw 480 g, (buy 4*150 lean cutlets), fat trimmed
- Oil spray 1 x 3 second spray(s)
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