Butterscotch Pie | Just A Pinch
Mix brown sugar, corn starch, flour, and salt; add one cup milk and blend together. Add remaining milk and cook over low heat until it starts to thicken. Remove from heat and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 baked pie shell
- 1 cup(s) brown sugar, firmly packed
- 3 tablespoon(s) corn starch
- 2 tablespoon(s) all-purpose flour
- 1/4 teaspoon(s) salt
- 3 egg yolks, reserve whites
- 3 cup(s) milk
- 1/2 stick(s) butter or margarine
- 1 teaspoon(s) vanilla extract
- ## MERINGUE
- 3 egg whites
- 1 tablespoon(s) water
- 3 tablespoon(s) sugar
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