Strawberry Lemonade Cupcakes
Soft, zesty, and downright cheerful, Strawberry Lemonade Cupcakes capture the best of summer in each bite. Bright and zesty cupcakes …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodblogrecipe.com.
Cooking tools:
- Kitchen scale
- Oven
- Muffin tin
- Cupcake liner
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Hand mixer
- Cooling rack
- Toothpick
- Airtight container
- Refrigerator
- Microplane
- Citrus press
- Piping bag
- Offset spatula
- Lemon slices
- Grater
Ingredients
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter room temperature
- 2 large eggs room temperature
- 1/2 cup milk
- 1/4 cup fresh lemon juice
- 1 tablespoon lemon zest
- 1/2 cup strawberry puree
- 1 teaspoon vanilla extract
- a few drops pink food coloring optional
- 1 cup unsalted butter softened
- 3 cups powdered sugar
- 1/4 cup strawberry puree
- 2 tablespoons fresh lemon juice
- pinch salt
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