Mesa Grill Potato Salad Recipe | Food Network UK

Ingredients

• 1.5kg new potatoes
• Salt
• 225ml prepared mayonnaise
• 2 tbsps Dijon mustard
• 2 tbsps fresh lime juice
• 2 tbsps ancho chilli powder
• 1/2 tsp cayenne powder
• Freshly ground black pepper
• 3 spring onion, white and green parts, chopped
• 1 large ripe beefsteak tomato, seeded and chopped
• 1 jalapeno pepper, finely diced
• 1 medium red onion, halved and thinly sliced
• 4 cloves garlic, finely chopped
• 35g freshly chopped coriander leaves