Oven baked fish fillet
Oven baked fish fillet: Explore new recipes endless cooking possibilities
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Cooking tools:
- Microwave
- Microwaveable dish
- Microwaveable tray
- Colander
- Peeler
- Chef's knife
- Cutting board
- Measuring spoon
- Paper towel
Ingredients
- 500-600 g fish fillets or cutlets
- 1-1.2 kg potatoes
- 100 ml water
- a pinch salt
- a pinch pepper
- 1 thinly sliced onion
- 1 finely chopped clove of garlic
- 1 chopped bunch of parsley
- 5 tablespoons oil
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