Vegan " Sharp Cheddar Cheese" Recipe - Food.com
I got this recipe from hillbillyhousewife.com, but a reviewer has informed me that this is originally from Joanne Stepaniak's "Uncheese Cookbook.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 5 teaspoons powdered agar-agar or 5 tablespoons agar-agar flakes
- 1 1/2 cups water
- 1/2 cup cashews
- 1/3 cup nutritional yeast
- 1/2 cup pimiento
- 3 -4 tablespoons lemon juice, depending on how sharp you want it
- 2 teaspoons onion powder
- 1/4 teaspoon garlic powder
- 1/2 teaspoon prepared mustard
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