Scallion Pancakes with Ginger Dipping Sauce Recipe | Ming Tsai
Bake this Scallion Pancakes with Ginger Dipping Sauce recipe tonight for a dessert everyone will request again. Simple, satisfying, and absolutely.
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Cooking tools:
- Food processor
- Sifter
- Rolling pin
- Pastry brush
- Mixing bowl
- Wooden spoon
- Kitchen towel
- Chef's knife
- Cutting board
- Nonstick skillet
- Stove
- Plate
Ingredients
- 2 cups all-purpose flour
- 1 cup boiling water
- 1/2 cup sliced scallions
- 1 tablespoon sesame oil
- 1/2 cup canola oil
- Salt
- black pepper
- 1/2 cup Ginger Dipping Sauce, recipe to follow
- 1/4 cup thin soy sauce
- 1/4 cup Chinese chinkiang vinegar
- 1/4 cup sliced scallions
- 1 teaspoon minced ginger
- 1 teaspoon red pepper flakes
- 1 teaspoon sugar
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