Rhubarb and strawberry crisp

Name: Rhubarb and strawberry crisp
Ingredients: 5 cups diced rhubarb; 2 cups sliced strawberries; 1 cup sugar; 2 tablespoons flour; 1/2 teaspoon cinnamon; 1 cup flour; 3/4 cup brown sugar; 1/2 cup large-flake rolled oats; 1/2 cup butter, melted; recipeIngredient ends

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Raspberries may also be used instead or in combination with strawberries. Raspberries may also be used instead or in combination with strawberries.

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