Kimchi Fried Rice - BriarPatch Food Co-op

Ingredients

• 2 Tbsp sesame oil
• 1 cup kimchi, drained and chopped – reserve liquid for another use
• ½ cup shredded carrots
• 1 small white onion, chopped
• 2 large cloves garlic
• 6 oz thinly sliced beef, such as tenderloin, or chicken/tofu/small shrimp
• 1 Tbsp tamari or soy sauce
• 4 cups cooked rice, cold
• Salt, to taste
• 4 large fried eggs
• 2 scallions, chopped
• ¼ cup cilantro, chopped
• Optional: Gochujang, to taste
• Toasted Sesame Oil to finish
• Thinly- sliced radishes, for garnish