Pears in white wine and chocolate sauce | The Vegan Society
We'd better not pretend that this is a healthy dessert option just because it features fruit - I'm sure it still counts as one of your five a day though, right? Serves 6
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Cooking tools:
- Kitchen scale
- Peeler
- Paring knife
- Saucepan
- Stove
- Slotted spoon
- Measuring cup
- Measuring spoon
- Serving bowl
- Spoon
Ingredients
- 6 large pears, peeled and left whole
- 1.3 pints (75cl) vegan white wine
- 4 oz (115g) sugar
- 4 cloves
- 1 cardamom, seeds removed
- Pared lemon peel
- 1 vanilla pod
- 4 oz (115g) plain chocolate
- 2 tbsp golden syrup
- 4 fl oz (110ml) water
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