Old Fashioned Chicken Soup

Old Fashioned Chicken Soup

www.chicken.ca

A from-scratch chicken soup made from chicken legs simmered into a simple broth. No need for ready-to-serve chicken broth when it is so simple to make your own.

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Cooking tools:

  • Pot
  • Stove
  • Cutting board
  • Chef's knife
  • Measuring spoon
  • Plate

Ingredients

  • 2 skinless chicken legs and back, large
  • 12 cups cold water
  • 1/8 tsp turmeric, ground (optional)
  • 1 onion, large
  • 2 stalks celery, medium
  • 2 carrots, medium
  • 3 cloves garlic
  • 2 cups green cabbage, chopped
  • 2 cups potatoes, with skin, diced
  • 1 cup whole wheat egg white noodles
  • 2 tsp salt
  • 1/2 tsp black pepper, freshly-ground
  • 1/2 tsp oregano, dried
  • 1/2 tsp basil, dried
  • 1/2 tsp sugar
  • 1/4 cup parsley, fresh, chopped, for garnish

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