Pasta with Spinach and Mushrooms – Fustini's Oils & Vinegars
Easy and Quick Pasta with Spinach and Mushrooms using Fustini's Garlic Olive Oil and Tuscan Spice Blend. Perfect Healthy Options!
Ingredients
- 16 oz farfalle pasta
- 3 tablespoons Fustini's Garlic olive oil
- 2 medium onions, halved & sliced
- 3-4 garlic cloves, minced
- 14 oz mushrooms, sliced
- 10 oz fresh spinach
- 1/2 cup vegetable broth
- fresh ground black pepper to taste
- 1 teaspoon Fusitni's Tuscan Herb spice blend
- 1/2 cup parmesan cheese, grated
- 1/2 cup heavy whipping cream
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