Chicken Dhansak ( Chicken and Split Pea Stew) by Masala Paleo - FoodSocial
Dhansak, a traditional Parsi dish, is a medley of lentils, vegetables and meat. Its has layers of flavor and texture will truly tingle your taste buds and hit t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Ingredients
- 1 cup Split Peas, Dried
- 1 lb Chicken Breast
- 2 cups Acorn Squash
- 1 whole Onion
- 2 whole Tomato
- 4 cloves Garlic
- 1 piece Ginger Root
- 3 cups Spinach
- 2 Tbsp Lemon Juice
- 1 1/2 tsp Salt
- 2 Tbsp Ghee
- 1 1/2 tsp Garam Masala
- 1 tsp Turmeric
- 1 tsp Paprika
- 1 tsp Coriander, Ground
- 1 tsp Cumin Seed, Whole
- 1 whole Bay Leaf
- .25 cup Fenugreek Leaves, Dried
- 2 Tbsp Cilantro
- 2 Tbsp Green Onion (Scallion)
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