Deviled eggs
And the answer is...What to do with all those Easter Eggs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cindycooks.com.
Cooking tools:
- Pot
- Stove
- Slotted spoon
- Colander
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Serving platter
Ingredients
- 7 large eggs (hard boiled and peeled)
- 1/4 cup mayonnaise
- 1 1/2 tablespoons sweet pickle relish
- 1 teaspoon prepared mustard
- 1/8 tsp garlic powder
- Salt and pepper, for taste
- Paprika, for garnishing
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