Crème Brûlée – Cooks Matches

Crème Brûlée – Cooks Matches

cooksmatches.co.uk

Crème Brûlée recipe with a twist using Cooks Matches for an instant caramelized top. Perfect for 4-6 servings, with detailed steps included.

View Original

Share this recipe:

Ingredients

  • 1l of double cream
  • 2 fresh vanilla pods
  • 115g caster sugar
  • 3 whole eggs
  • Pinch of salt
  • 100g golden caster sugar to caramelise

More Like This