Sweet and sour tofu recipe

Ingredients

• 200 g tofu, cut into triangles
• 1 tsp cornflour
• 3 tsp grated fresh root ginger
• 6 garlic cloves, grated
• 5 tsp soy sauce
• 2 tsp Kashmiri red chilli flakes
• 3 tsp agave syrup
• 3 tsp tomato ketchup
• 1 tsp ground cumin
• 1 tsp fennel seeds
• 1 tsp cumin seeds
• 1 tsp nigella seeds
• 0.5 tsp salt
• 2 green chillies, seeds in, chopped
• 4 tsp rapeseed oil