Giant Cous Cous salad Recipe | Samsung Food App
Great as a salad main course or as a flavoursome addition to a party buffet. Tbh you can mix and match whatever ingredients you like. The two main elements to get right is to make sure the cous cous...
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Ingredients
- 100g giant cous cous
- 2 tbs olive oil
- Frozen peas
- ½ red onion sliced
- 2 eggs (hard boiled and quartered)
- 8 cherry tomatoes (halved)
- 6-8 radishes (sliced)
- Black olives (pitted and sliced)
- ½ apple (chopped skin on)
- Feta cheese (2 slices cubed)
- ¼ red pepper (finely chopped)
- 1 baby cucumber (sliced)
- Paprika (optional garnish)
- Fresh parsley (chopped optional garnish)
- ½ cup olive oil
- ¼ cup red wine vinegar
- 1tbs dijon mustard
- ½tsp salt
- ½tsp pepper
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