Cauliflower Curry

Ingredients

• 1 tablespoon olive oil
• 1 large onion (chopped)
• 2 garlic cloves (minced)
• 1 (1-inch) thumb fresh ginger (peeled and finely grated)
• ¼ cup cilantro (chopped, plus more for garnish)
• 1 large head cauliflower (cut into small florets)
• 2 tablespoons red curry paste
• 2 tablespoons curry powder
• 2 teaspoons turmeric
• 1 ½ teaspoon cumin
• 1 teaspoon salt
• 1 (15-ounce) canned diced tomatoes
• 1 (15-ounce) can full-fat coconut milk
• 1 ½ cups water
• Basmati rice (for serving)