Homemade Greek Gyros with Sweet Potato Fries | Heinen's Grocery Store

Ingredients

• 1 1/2-2 lbs. of Heinen’s meatloaf mix (contains veal, pork and beef)
• 2 Tbsp. coconut or olive oil
• 1 ½ Tbsp. garlic salt
• 2 Tbsp. onion powder
• 1 Tbsp. cumin
• 1 Tbsp. coriander
• 1 Tbsp. oregano
• ½ Tbsp. thyme
• ½ Tbsp. marjoram
• ½ red onion, sliced longways into strips
• Organic kale, middle stem part removed
• Naan or pita bread
• Tomato, sliced thin
• 1 ½ cup 2% Greek yogurt
• Zest from one lemon
• 3 cloves of garlic, minced
• ½ of a seedless cucumber, shredded
• ½ Tbsp. salt
• 1½ Tbsp. fresh dill
• 2 medium sweet potatoes, skinned and sliced longways
• 2 cloves of garlic, minced
• 1 Tbsp. fresh rosemary, chopped
• 1 tsp. cayenne pepper
• ½ Tbsp. cumin
• ½ Tbsp. coriander
• Parsley to top, chopped
• Salt
• pepper