Deluxe vegetable paella | Healthy Free Recipe, Cooking, Food

Ingredients

• 3 c Short grain white rice -- uncooked
• 6 c Vegetable stock or water
• 3 tb Olive oil
• 2 c Peas
• 1 lg Red onion; diced
• 3 Celery ribs -- cut into 1/2" pieces
• 1 c Green olives; drained
• 3 1/2 oz Capers with liquid
• 1/2 c Pimintos, diced
• 1 lb Tempeh; cut into 1" cubes
• 1 ts Powdered saffron
• 1/4 c Dried tarragon
• 1 tb Black pepper
• 3/4 c Minced parsley