Chifa (Asian-Peruvian): Pork in Oyster Sauce
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Ingredients
- 250 grams of pork
- � bell pepper cut into julienne strips
- � cup of chopped green onions
- � cup of chicken broth
- 100 grams of snow peas
- 4 tablespoons of oyster sauce
- 1 teaspoon of cornstarch
- sesame oil
- ginger
- soy sauce
- salt
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