Creamy Garlic Butter Lobster Tails | Flirt Recipes

Creamy Garlic Butter Lobster Tails | Flirt Recipes

www.flirtrecipes.com

Succulent lobster tails cooked to perfection in a rich, creamy garlic butter sauce with a hint of lemon and Parmesan for an elegant, restaurant-quality dish.

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Ingredients

  • 2 lobster tails (6-8 ounces each)
  • 4 tablespoons unsalted butter (divided)
  • 1 tablespoon olive oil
  • 4 cloves garlic (minced)
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional, for spice)
  • 1/2 cup heavy cream
  • 1/4 cup chicken or seafood broth
  • 1/4 cup freshly grated Parmesan cheese
  • 1 tablespoon lemon juice (freshly squeezed)
  • 1 teaspoon lemon zest
  • 1 tablespoon chopped fresh parsley (for garnish)
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon Dijon mustard (for depth of flavor)

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