Curried Sweet Potato, Peanut & Black Bean Burgers by Laura Lea
These veggie burgers are packed with flavor, they hold together and they're oh-so-satisfying! And p.s., they're easy to make! Enjoy them on buns, english muffin
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Ingredients
- 15 oz Black Beans
- .333 cup Peanut Butter
- 1 Tbsp Wheat-Free Tamari, Low Sodium
- 1 cup Oats, Rolled
- .5 cup Almond Meal
- 2 1/2 tsp Curry Powder
- 1 tsp Sea Salt
- .25 tsp Black Pepper
- 1 Tbsp Extra Virgin Olive Oil
- 1 cup Sweet Potato
- 1 cup Yellow Onion
- .333 cup Shallot
- .5 cup Corn
- mayo
- 2 Tbsp Tahini
- 1 tsp Toasted Sesame Oil
- 2 Tbsp Water
- 2 tsp Honey
- 1 tsp Lemon Juice
- .25 tsp Sea Salt
- pinch Black Pepper
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