Easy Broccoli Lasagna | Canadian Goodness

Ingredients

• 2 tbsp (30 mL) all-purpose flour
• Salt and pepper to taste
• 3 cloves garlic minced
• 1 1/2 cups (375 mL) Milk
• 1 1/2 cups (375 mL) tomato pasta sauce
• 7 oven-ready lasagna pasta
• 1 lb (450 g) frozen broccoli florets thawed and chopped
• 2 cups (500 mL) Canadian Provolone or Swiss cheese shredded
• 1 cup (250 mL) fresh bread crumbs or dry bread crumbs