Breakfast tofu scrambles » Otago Farmers Market
Delicious vegan breakfast tofu scrambles with onions, tomatoes, and nutritional yeast. Perfect for a hearty start!
Ingredients
- 400g approx. firm tofu
- 1 medium onion, peeled and chopped
- 1/4 c approx. unflavoured soy milk or another nut milk
- 1 tsp turmeric
- ½ tsp onion powder
- ½ tsp garlic powder
- 1 tsp nutritional yeast
- 1 tsp olive or coconut oil
- A good helping of salt and pepper
- Sliced green cloud chilli
- Cherry tomatoes
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