Mandarin Orange Cake - Grandma Jackie's Recipes
This Mandarin Orange cake is a delicious and super easy cake that has a wonderful tropical taste with sweet mandarin oranges and pineapple.
Ingredients
- 1 Box Yellow Cake Mix
- 2/3 Cup Vegetable Oil
- 1/4 Cup Sugar
- 4, room temperature Eggs
- 1 Can (11 ounces), with juices Mandarin Oranges
- 1 box Vanilla Instant Pudding
- 1 Can (8.25 ounces) Crushed Pineapple
- 1 Large Carton, defrosted Cool Whip
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