Crock-pot Mac-n-Cheese – Cooking Aboard with Jill

Crock-pot Mac-n-Cheese – Cooking Aboard with Jill

cookingaboardwithjill.com

Most everyone knows that Trisha Yearwood can sing country music beautifully. But she also has a cooking show on the Food Network that is one of my favorites. So, when I saw how she makes this recipe...

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Ingredients

  • 8 ounces macaroni *
  • One 12 ounce can evaporated milk
  • 1 ½ cups milk
  • ¼ cup or half stick butter, melted
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 2 large or 3 small eggs, beaten
  • Two 10-ounce bricks of cheddar cheese, grated (you can also use Swiss or Gouda)
  • 1 teaspoon paprika
  • 1 tablespoon parsley

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