rhubarb — Les Petites Gourmettes

Name: rhubarb — Les Petites Gourmettes
Ingredients: 8-ounce sheet frozen puff pastry (1/2 package), thawed; 1 tablespoon milk; 1 pound strawberries, hulled and divided; 1 cup sliced rhubarb, trimmed; 1/4 cup sugar; 1 tablespoon berry jam or jelly (strawberry, raspberry, or whatever you have on hand); 1 teaspoon vanilla extract; 2 tablespoons unsalted butter

lespetitesgourmettes.com

Explore the rebellious side of summer with a strawberry-rhubarb tart instead of a traditional pie—using just the right amount of rhubarb for a delightful treat.

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Ingredients

8-ounce sheet frozen puff pastry (1/2 package), thawed
1 tablespoon milk
1 pound strawberries, hulled and divided
1 cup sliced rhubarb, trimmed
1/4 cup sugar
1 tablespoon berry jam or jelly (strawberry, raspberry, or whatever you have on hand)
1 teaspoon vanilla extract
2 tablespoons unsalted butter