Noodle stir-fry with crunchy peanuts - Good Food Middle East
Need a speedy supper or an easy dinner to feed the kids? This noodle stir-fry with peanuts is ideal. You can always leave out the chilli sauce
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Cooking tools:
- Wok
- Skillet
- Spatula
- Colander
- Kettle
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- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
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- Plate
- Serving bowl
Ingredients
- 2 tbsp crunchy peanut butter
- 1 tbsp soy sauce
- 1 tbsp roasted unsalted peanuts, chopped, plus extra to serve
- 300g pack ready to eat egg noodles
- 1 tbsp oil
- 2 eggs, lightly beaten
- 300g pack stir-fry vegetables
- sweet chilli sauce, to serve (optional)
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