Peanut Butter Stir Fry Noodles | USA Peanuts
Whip up a quick and flavorful meal with Peanut Butter Stir-Fry Noodles – a perfect balance of flavors and textures.
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Cooking tools:
- Mixing bowl
- Whisk
- Skillet
- Chef's knife
- Cutting board
- Pot
- Colander
- Stove
- Spoon
- Measuring cup
- Measuring spoon
- Tongs
- Serving bowl
- Plate
Ingredients
- 1/2 cup creamy peanut butter (or crunchy)
- 1/2 cup soy sauce
- 1/3 cup apple cider vinegar
- 2 cloves fresh garlic minced
- 1 teaspoon chile paste
- 1 tablespoon minced ginger
- 2 tablespoons olive oil
- 1 1/2 pounds chicken tenders (or boneless, skinless chicken breasts)
- 6 ounces ramen noodles (2 packages boiled, but without the flavor packets)
- 16 ounces frozen stir fry vegetables
- roasted peanuts chopped
- fresh cilantro chopped
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