Grilled Radicchio with Balsamic Reduction – Vermont Organic Farm | Cedar Circle Farm & Education Cen
Radicchio’s robust texture stands up well to flash grilling, and a sweet, balsamic reduction tempers its famous bitter flavor. Serve this as an easy side dish alongside steak, or add it to a pizza...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cedarcirclefarm.org.
Ingredients
- 2 heads radicchio
- 2 Tbsp olive oil
- 1/2 cup balsamic vinegar
- 1 Tbsp organic cane sugar
- salt
- black pepper freshly ground
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