Truffle Chèvre Mac and Cheese – Rebel Cheese

Truffle Chèvre Mac and Cheese – Rebel Cheese

rebelcheese.com

This creamy Truffle Mac and Cheese recipe was developed by Devorah Bowen, @TheYummyVegan on Instagram!  Check out Devorah's Instagram page or blog at www.theyummyvegan.com for more delicious vegan...

View Original

Share this recipe:

Ingredients

  • 16oz (453g) Macaroni Pasta
  • 8oz (227g) Vegan Truffle Cheese (or sub Vegan Cream Cheese)
  • 2 cups (473ml) Unsweetened Plant Milk at room temp or slightly warm
  • 1 1/2 cups (354ml) reserved Pasta Water
  • 3 Tbsp (30g) Flour
  • 3 Tbsp (42g) Vegan Butter
  • 1 Tbsp (15ml) Black or White Truffle Oil plus more for serving
  • Salt & Pepper tot aste
  • Truffle Bread Crumbs
  • 2/3 cup (65g) Panko Bread Crumbs
  • 2 1/2 tsp (12ml) Black or White Truffle Oil
  • Salt & Pepper to taste

More Like This