Quick & Creamy White Chicken Chili - Ready in 35 Minutes
Make this creamy white chicken chili with beans and green chilies in just 35 minutes. Perfect comfort food for weeknight dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Cooking tools:
- Stove
- Pot
- Saucepan
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Ladle
- Can opener
- Slow cooker
- Fork
- Mixing bowl
- Serving bowl
- Colander
Ingredients
- 2 cups cooked shredded chicken.
- 2 (15 oz) cans white beans, drained.
- 1 (4 oz) can green chilies.
- 4 cups chicken broth.
- 1 cup frozen corn (optional).
- 1 medium onion, diced.
- 2 cloves garlic, minced.
- 1 teaspoon ground cumin.
- 1 teaspoon chili powder.
- 1/2 teaspoon smoked paprika.
- 4 oz cream cheese, softened.
- 1/2 cup heavy cream.
- Salt and pepper to taste.
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