Feta Spaghetti Squash | Jenny & Buck’s Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Baking dish
- Chef's knife
- Cutting board
- Spoon
- Fork
- Measuring cup
- Measuring spoon
Ingredients
- 1 large spaghetti squash (split in half, seeds removed)
- 1 8-ounce block feta cheese
- 1 cup cherry tomatoes
- 2 cloves garlic (minced)
- 1 cup green pepper (sliced)
- 1 shallot (sliced)
- Salt
- pepper
- 4 tablespoons olive oil
- ¼ cup chopped basil
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