Easy One-Pan Pork and Squash Dinner Recipe

Ingredients

• cooking spray
• 3 tablespoons olive oil, divided
• 2 tablespoons honey
• 2 teaspoons salt, divided
• 2 teaspoons dried sage, divided
• 1 teaspoon ground black pepper, divided
• 1 pork tenderloin
• 5 cups (1-inch) cubes peeled, seeded butternut squash
• 2 Granny Smith apples, cut into 1-inch wedges
• 1 white onion, cut into 1/2-inch slices