Chocolate Chili Firecracker Cupcakes Recipe
Spiced chocolate chili cupcakes with cocoa crumb, mild heat, and dark chocolate ganache frosting. Step-by-step ingredients, instructions, tips, and nutrition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at incr-ediblecupcakes.com.
Cooking tools:
- Hand mixer
- Muffin tin
- Cupcake liner
- Cooling rack
- Offset spatula
- Double boiler
- Saucepan
- Stove
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Baking sheet
- Parchment paper
- Refrigerator
Ingredients
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp cinnamon
- 1/2 tsp chili powder
- 1/4 tsp cayenne pepper
- 1/2 cup butter
- 1 cup sugar
- 2 eggs
- 1/2 cup buttermilk
- For ganache: 6 oz dark chocolate-1/2 cup cream-pinch of cayenne
- Chili chocolate shards for garnish
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