Pumpkin Mac and Cheese from the BBQ - The BBQ Bastard | Picky
This version of the grilled pumpkin mac and cheese from the BBQ with the high dose of vegetables makes a delicious full meal. You can also make these in the oven.
Keywords
- picky
- recipes
Ingredients
- 1 butternut pumpkin
- 2 tbs walnut oil
- Coarse salt
- Sage
- 500 g Macaroni
- 300 g bacon strips
- 500 ml Chicken bouillon
- 200 g Ground cheese (Emmental)
- 50 g gratin cheese
- Pepper
- Salt
- Nutmeg powder
- Parsley (fresh)
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