Cheddar Latkes
Everything is better when you add cheese - and latkes are no exception.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savorrecipes.com.
Cooking tools:
- Peeler
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Spatula
- Stove
- Paper towel
Ingredients
- 3 medium baking potatoes, peeled (1 1/4 to 1 1/2 pounds)
- 1 cup cheddar cheese, grated
- 3 eggs
- 2 tablespoons chopped parsley
- 1/2 teaspoon crumbled dried sage
- 3 tablespoons all-purpose flour
- 1 teaspoon salt
- 1/4 teaspoon white pepper
- Oil for frying
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